How to format your references using the Food Biophysics citation style

This is a short guide how to format citations and the bibliography in a manuscript for Food Biophysics. For a complete guide how to prepare your manuscript refer to the journal's instructions to authors.

Using reference management software

Typically you don't format your citations and bibliography by hand. The easiest way is to use a reference manager:

PaperpileThe citation style is built in and you can choose it in Settings > Citation Style or Paperpile > Citation Style in Google Docs.
EndNoteDownload the output style file
Mendeley, Zotero, Papers, and othersThe style is either built in or you can download a CSL file that is supported by most references management programs.
BibTeXBibTeX syles are usually part of a LaTeX template. Check the instructions to authors if the publisher offers a LaTeX template for this journal.

Journal articles

Those examples are references to articles in scholarly journals and how they are supposed to appear in your bibliography.

Not all journals organize their published articles in volumes and issues, so these fields are optional. Some electronic journals do not provide a page range, but instead list an article identifier. In a case like this it's safe to use the article identifier instead of the page range.

A journal article with 1 author
1. M. Grayson, Nature 480, S81 (2011).
A journal article with 2 authors
1. J. Swinnen and P. Squicciarini, Science 335, 405 (2012).
A journal article with 3 authors
1. A. E. Chen, D. D. Ginty, and C.-M. Fan, Nature 433, 317 (2005).
A journal article with 4 or more authors
1. W. Ao, J. Gaudet, W. J. Kent, S. Muttumu, and S. E. Mango, Science 305, 1743 (2004).

Books and book chapters

Here are examples of references for authored and edited books as well as book chapters.

An authored book
1. D. W. Edwards, Risk Management in Trading (John Wiley & Sons, Inc., Hoboken, NJ, 2014).
An edited book
1. D. K. Chatterjee, editor , Encyclopedia of Global Justice (Springer Netherlands, Dordrecht, 2011).
A chapter in an edited book
1. V. Pham, M. H. R. Khouzani, and C. Cid, in Decision and Game Theory for Security: 5th International Conference, GameSec 2014, Los Angeles, CA, USA, November 6-7, 2014. Proceedings, edited by R. Poovendran and W. Saad (Springer International Publishing, Cham, 2014), pp. 79–98.

Web sites

Sometimes references to web sites should appear directly in the text rather than in the bibliography. Refer to the Instructions to authors for Food Biophysics.

Blog post
1. S. Luntz, IFLScience (2014).

Reports

This example shows the general structure used for government reports, technical reports, and scientific reports. If you can't locate the report number then it might be better to cite the report as a book. For reports it is usually not individual people that are credited as authors, but a governmental department or agency like "U. S. Food and Drug Administration" or "National Cancer Institute".

Government report
1. Government Accountability Office, Review of the Tennessee Valley Authority’s Procurements of Automatic Data Processing Equipment (U.S. Government Printing Office, Washington, DC, 1980).

Theses and dissertations

Theses including Ph.D. dissertations, Master's theses or Bachelor theses follow the basic format outlined below.

Doctoral dissertation
1. K. A. Heckman, Pedogenesis & Carbon Dynamics across a Lithosequence under Ponderosa Pine, Doctoral dissertation, University of Arizona, 2010.

News paper articles

Unlike scholarly journals, news papers do not usually have a volume and issue number. Instead, the full date and page number is required for a correct reference.

New York Times article
1. S. Kishkovsky, New York Times A10 (2008).

In-text citations

References should be cited in the text by sequential numbers in square brackets:

This sentence cites one reference [1].
This sentence cites two references [1,2].
This sentence cites four references [1–4].

About the journal

Full journal titleFood Biophysics
AbbreviationFood Biophys.
ISSN (print)1557-1858
ISSN (online)1557-1866
ScopeFood Science
Biophysics
Bioengineering
Analytical Chemistry
Applied Microbiology and Biotechnology

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