Journal abbreviation: Functional food reviews

The abbreviation of the journal title "Functional food reviews" is "Funct. Food Rev.". It is the recommended abbreviation to be used for abstracting, indexing and referencing purposes and meets all criteria of the ISO 4 standard for abbreviating names of scientific journals.

Abbreviation rules

The table below outlines in detail the ISO 4 rules and matches to the ISSN maintained list of title word abbreviations (TWA) to derive the abbreviation.

TitleAbbreviationWord/Stem/Rule
FunctionalFunct.matches the stem "function-"
foodFoodNo abbreviation listed in TWA.
reviewsRev.matches the stem "review-"

Abbreviation systems

ISO 4 abbreviation is a system established by the International Organization for Standardization, specifically for shortening journal titles. This uniform approach to abbreviations enables efficient and accurate communication of journal names in academic research.

Abbreviating journal titles involves ISO (International Organization for Standardization) for various fields, NLM (National Library of Medicine) for biomedical and life sciences, and CASSI (CAS Source Index) for chemistry and associated disciplines.

About the journal

Full journal titleFunctional food reviews
AbbreviationFunct. Food Rev.
ISSN (print)1947-5799
ISSN (online)1947-5802
NLM catalog101603320

Other journal abbreviations