Journal abbreviation: International food hygiene

The abbreviation of the journal title "International food hygiene" is "Int. Food Hyg.". It is the recommended abbreviation to be used for abstracting, indexing and referencing purposes and meets all criteria of the ISO 4 standard for abbreviating names of scientific journals.

Abbreviation rules

The table below outlines in detail the ISO 4 rules and matches to the ISSN maintained list of title word abbreviations (TWA) to derive the abbreviation.

TitleAbbreviationWord/Stem/Rule
InternationalInt.matches the stem "internation-"
foodFoodNo abbreviation listed in TWA.
hygieneHyg.matches the stem "hygien-"

Abbreviation systems

ISO 4 abbreviation, as put forth by the International Organization for Standardization, is a method for creating standardized journal title abbreviations. This system ensures that journal titles are easily identifiable and referenced across various academic platforms.

The abbreviation of journal titles follows ISO (International Organization for Standardization) for an array of subjects, NLM (National Library of Medicine) for biomedical sciences, and CASSI (CAS Source Index) for chemistry and related disciplines.

About the journal

Full journal titleInternational food hygiene
AbbreviationInt. Food Hyg.
ISSN (print)0961-2831
ISSN (online)NA
NLM catalogNA

Other journal abbreviations